No Bake Maca Brownies

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If you’re longing for a chocolate dessert or snack, do this no-bake vegan chocolate maca brownies. These gluten-free goodies are rich and fudge-like, and they taste best of all when you store them in fridge. Not to mention, this recipe carries a nice dose of maca powder, which not merely lends its malty flavor, nevertheless its energy-boosting benefits. No cooking is required with this maca brownies and this will not lose every one of the superfood’s amazing benefits.


Maca or even the maca root is owned by the cruciferous family with broccoli and cabbage. Maca is often a safe, yet potent superfood. The maca root benefits add a positive impact on hormones, energy levels, booster of stamina, improved focus and memory.

Satisfying, rich and decadent tasting, these healthy no bake maca brownies are naturally gluten free, paleo, vegan, dairy free and delicate sugar free!

Ingredients:

1/3 cup Unsweetened Powered cocoa
1 cup Pitted Dates
1/2 cup Raw Walnuts
1/2 cup Raw Pecans
1 tablespoon Maca Powder
1 tablespoon Almond Butter

Directions:

Inside a bowl, soak 1 cup of dates in water for two main – 3 hours.
Strain and set the dates to the mixer.
Add 1/2 cup walnuts and 1/2 cup of pecans in blender.
Add 1/3 glasses of cocoa powder and 1 ts of organic protein powder. We added a tsp of almond extract and half tbs of coconut oil to thicken the mix.
Process until a dough consistency is achieved, adding more dates if your mixture doesn’t hold together when squeezed within your hand.
Turn mixture out into prepared baking pan. Put in place freezer or fridge for 4 hrs to chill before cutting.
It’s also possible to refrigerate these brownies for a couple weeks, or freeze them for up to Two months or more. Get ready to enjoy them for dessert or as pre- or post-workout snack.

Maca Fun Facts:

Maca is grown full of the lake of Latin america, mainly backwoods regions of Peru.
Another unique fact about maca root is always that historically it has been considered an extremely potent aphrodisiac along with a traditional fertility secret of populations residing in the Andes.
The main edible section of the plant is the root, which grows underground. It exists in several colors, ranging from white to black.
Maca could help lessen the number and seriousness of migraines by helping balance estrogen and progesterone levels by the body processes.
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